Have I told you how much I love overnight oats?!? When I discovered them many years ago via the interwebs, I think maybe it was Julie at Peanut Butter Fingers and her tasty cookie dough recipe…they were one of the foods that really changed my relationship with food. My intention around food. My thoughts aroundContinue reading “Easy & Delicious 3-Seed Overnight Oats”
Easy breakfast recipe using both sweet & white potatoes with a unique seasoning. Perfect for meal prep or a big family weekend breakfast!
Some of my favorite healthy foods and meals to get you inspired on your joyful eating journey!
So You Want to Eat “Clean”… here’re some tips to get started. Eating well, eating joyfully, doesn’t have to be hard – including more “clean” foods in your diet can be one way to nourish your body and life.
Easy and adaptable recipe for meal prep or for a make ahead recipe for a crowd!
Fun on the trails to the table in Northern Michigan with the MI DNR and New Holland Brewing!
Happy Monday, folks! This past weekend started with a trip to Target after work on Friday – LOVE that store! I know I’m not alone here – what is it anyway?!? Managed to get out under $30 so I’d call that a win 🙂 Then picked up Noah from work as he returned from travelingContinue reading “Three Bean Pasta Salad and Weekend Highlights”
Good evening folks! Well it’s been a great week: I discovered microwave scrambled eggs! Who knew?!? And why didn’t they tell me? After my mom saw the photo of my breakfast she commented that apparently my dad knew…why has he been holding out on me all these years? 🙂 I saw this on a listContinue reading “Quinoa Salad”
Good afternoon folks! This past week was a weird one for sure – not super busy, but I started getting sick which was a bummer and that kind of just threw me off my game. It started Wednesday with itchy eyes so I thought allergies were just acting up. But then on Thursday I startedContinue reading “Banana Blueberry Pecan Coconut Baked Oatmeal”
Good Monday evening! This past weekend was pretty chill, but fun none the less. Sunday morning we had chilaquiles (pronounced “chee-lah-key-lays”) for breakfast after our 3 mile run. To me, these are happiness on a plate – it must be something about the memories tied to this particular food but they are so delicious andContinue reading “Chilaquiles”