What did you eat today? This was my breakfast, lunch, and snacks for the work day:
Breakfast was a green berry smoothie, mid-morning snack: a cheese stick (not pictured), lunch was so good – frozen veggies: edamame, peas, broccoli, cauliflower, corn, and red peppers mixed with brown rice, also had the carrot sticks and the Chobani Bite yogurt. OMG that yogurt was super tasty – love the dark chocolate bits in the coffee flavored yogurt! Afternoon/pre-run snack was the celery sticks with PB (not pictured) and the banana.
The smoothie started like this:
It was a variation on my Very Berry Shake. This time I added about a 1/3 cup of oats and 2 generous handfuls of Power Greens (kale, spinach, chard), and only used strawberries and blueberries. It was yummy! Made 2 12 oz. servings.
A couple shots from our run this evening…gorgeous! I’m convinced that spring wants to make a permanent – at least until summer – appearance; and is giving it a valiant effort. It was 35 and sunny on our run – we’re getting there!
We were supposed to do 4-5 miles per the half-marathon training plan, but ended up with 2.91. Those less than 3 miles were all a decent pace (about 9:25) so I was okay with that.
And what about that guy? Can you see him? Way up there? Noah B. left me in his dust! I was riding the struggle bus for sure, but not Noah! Good work!
Next run scheduled for Friday…on tap for tomorrow – happy hour with some friends! Super excited!
Do you pack your lunch? Eat out?
I normally (90% of the time) pack my lunch.